Ingredients
1/8 of a beet, small part of beet top stem cut in pieces
1/3 to 1/2 carrot
1/2 tsp ginger powder
1/4 tsp turmeric
1 tsp chia seeds
1-2 small scoops of whey protein (I use Standard Process, you might prefer Paleo or pea protein)
1 rounded teaspoon of coconut oil
Palm-sized chunk of frozen raspberries
A fruit juice to fill to the NutriBullet cup max line or preferred consistency. I used a tropical one for the pineapple. Berry juices work great. The liver loves grapefruit too.
Chop beet and carrot into smaller pieces. Add all ingredients to NutriBullet or blender. I shake the cup first to better mix the powders and coconut oil. Blend for 20-30 seconds. Enjoy.