DEVILED EGGS
6 hard-boiled eggs
1/4 cup mayonnaise
1 tablespoon sweet pickle relish
1 teaspoon vinegar
1/2 teaspoon worcestershire sauce
1/4 teaspoon salt
1/2 teaspoon dry mustard
paprika
Slice eggs in half lengthwise. Remove the yokes. Mash the yokes with mayonnaise and add remaining ingredients, except paprika. Blend thoroughly. Stuff egg whites. Sprinkle with paprika.
Makes 6 servings
