Recipe Rating:
Prep Time: 15 min
Total Time: 29 min
Makes: 6 servings, 1 burger each
1/2 cup A.1. Thick & Hearty Steak Sauce, divided
1/3 cup CLAUSSEN Sweet Pickle Relish
1-1/2 lb. ground beef
1 large yellow or red onion, cut into 6 slices
6 KRAFT Singles
6 onion rolls, partially split
6 lettuce leaves
6 slices tomato
PREHEAT grill to medium-hot heat. Mix 1/4 cup of the steak sauce and relish until well blended. Set aside. Shape meat into 6 (1/4-inch-thick) patties.
GRILL or broil burgers and onion slices 5 to 7 minutes on each side or until burgers are cooked through and onion slices are tender, occasionally brushing with remaining 1/4 cup steak sauce. Top burgers with Singles; continue grilling or broiling until Singles begin to melt.
COVER bottom halves of rolls with lettuce; top with cheeseburgers, onion, tomato, relish mixture and tops of rolls.
KRAFT KITCHENS TIPS
Serving Suggestion
Serve the hearty burger with fresh fruit salad and a small mixed green salad.
NUTRITION INFORMATION
Nutrition (per serving)
Calories 500
Total fat 21g
Saturated fat 9g
Cholesterol 90mg
Sodium 1090mg
Carbohydrate 44g
Dietary fiber 2g
Sugars 12g
Protein 30g
Vitamin A 10%DV
Vitamin C 10%DV
Calcium 35%DV
Iron 25%DV
