Jenny's blog: "good stuff to eat"

Original recipe yield: 20 servings PREP TIME 10 Min COOK TIME 15 Min READY IN 25 Min INGREDIENTS * 1 cup sugar * 1 teaspoon ground cinnamon * 1/4 teaspoon ground nutmeg * 10 (8 inch) flour tortillas * vegetable oil DIRECTIONS 1. In a large resealable plastic bag, combine sugar, cinnamon and nutmeg; set aside. 2. Cut tortillas into 3-in. x 2-in. strips. Heat 1 in. of oil in a skillet or electric fry pan to 375 degrees F; fry 4-5 strips at a time for 30 seconds on each side or until golden brown. Drain on paper towels. 3. While still warm, place strips in bag with sugar mixture; shake gently to coat. Serve immediately or store in an airtight container.