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As from 1st July I shall reduce meds to 75 mg daily Lamictal.
I have been on a reduced dose of 75mg/100mg on alternate days for four months.
The only gliche I have found is when I eat large amounts of onions which has happened before too. As soon as I cut the onion out of the diet and take Apple Cider vinegar to normalise the body's pH levels, all goes back to normal.
As I enjoy Indian, Chinese & most other foreign foods it is not easy to avoid onions but with care it has been possible to chose dishes that if they do contain onions they are visible and easily removed. Food like coleslaw can have a lot in too so I have stopped eating that altogether from eating it daily.
It will soon be time to visit Dr. Reuber, my Neurologist, so will be nice to advise him of the reduction.
It is a horrible feeling to sense that a seizure could occur unless something radical is done so action is taken quickly to normalise the imbalance that causes the sensations to arise again. Obviously pH values are important to the functioning of the brain.
