STORM's blog: "RECIPES--VEGETABLES"

2 c broccoli florets

2 carrots

1 c zucchini, sliced

1 c cauliflower florets

Peel carrots and slice into circles or matchsticks.

Mix vegetables together in mixing bowl and set aside.

In a separate bowl, mix together the following ingredients:

3 T extra virgin olive oil

1/2 t garlic powde

r 1 T fresh squeezed lemon juice

1 T Bragg Liquid Aminos

1 T Italian seasoning

Pour over vegetables and chill overnight for flavors to marinate.