Recipe Rating:
Prep Time: 20 min
Total Time: 32 min
Makes: 4 servings
1/2 cup KRAFT Classic Caesar Dressing, divided
4 small boneless skinless chicken breast halves (1 lb.)
1 head romaine lettuce, torn into bite-sized pieces
1/2 cup croutons
1/4 cup OSCAR MAYER Real Bacon Bits
1/4 cup KRAFT 100% Grated Parmesan Cheese
POUR 1/4 cup of the dressing over chicken in shallow dish. Refrigerate 20 min. to marinate. Drain; discard marinade.
PREHEAT grill to medium heat. Grill chicken 10 to 12 min. or until cooked through (170°F), turning after 5 min. Cut into thin slices.
TOSS lettuce with remaining 1/4 cup dressing, chicken slices, croutons, bacon bits and cheese.
