Servings: 6
Ingredients:
-1/2 cup butter
-1 (16 ounce) package large marshmallows
-2 cups popped popcorn
-1 cup candy-coated chocolate pieces
Directions:
1. In a saucepan over low heat, combine the butter and marshmallows. Stir until marshmallows are softened.
2. Add popcorn and candies; mix until evenly coated with marshmallows.
3. Allow to cool enough to touch. Grease hands with butter and form into balls.
