Yum Neau (Thai Beef Salad) Serves: 4
1 Pound boneless beef 1 tsp sugar
Juice from 2 limes ½ sliced red onion
2 Tbsp fish sauce ½ oz Mint leaves
1 Tbsp crushed red pepper 2 oz Shredded lettuce for garnish
2 Tbsp rice powder
1. Sear meat on grill or pan with grill marks over high heat. Don’t worry about burning
2. Thinly slice meat and place in bowl squeeze limes over meat and allow acid to soak
3. Add remaining ingredients and toss
4. Serve on plate with ½ oz shredded lettuce on top
