What you will need: Four green Tea bags, 2 cups sugar, 7 cups water (split as 5 and 2), 1 frozen Orange Juice, 1 frozen Lemonade, 2 cups Gin, 1 ice cream pail
How to make: Boil each, the 5 and 2 cups water. In the 5 cups, dissolve the sugar. In the 2 cups, steep the 4 tea bags. Let sit till cooled. Combine all ingredients in the ice cream pail. Freeze for 24 hours, stirring occasionally to keep gin mixed evenly.
When serving this, a variety of liquids can be mixed. Sour, sweet, different fruit juices, even such sodas like Code Red work well. I do a half glass slush, half liquid. Drink up and enjoy, makes a great holiday or summer treat!
