Recipe Rating:
Prep Time: 10 min
Total Time: 25 min
Makes: 4 servings
1 lb. lean ground beef
1 medium onion, chopped
1/3 cup A.1. Original Steak Sauce
1/4 cup water
1 tsp. chili powder
4 hamburger buns, partially split
COOK and stir meat and onion in large skillet on medium heat until meat is browned and onion is tender; drain.
STIR in steak sauce, water and chili powder; bring to boil. Reduce heat to medium-low; simmer 5 minutes, stirring occasionally.
SERVE in buns.
KRAFT KITCHENS TIPS
Great Substitute
Prepare as directed, using A.1. Roasted Garlic Steak Sauce.
NUTRITION INFORMATION
Nutrition (per serving)
Calories 330
Total fat 11g
Saturated fat 4g
Cholesterol 70mg
Sodium 650mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 7g
Protein 26g
Vitamin A 4%DV
Vitamin C 4%DV
Calcium 8%DV
Iron 25%DV
