598038's blog: "My Recipes"

Meatloaf:

• 1 lb ground veal (or ground round) and 1 lb ground pork
• 3/4 cups Italian bread crumbs
• 1 tbls Garlic powder
• 1 tbls onion powder
• Small can Hunt's Tomato sauce
• 1 large egg

Preheat oven to 350. Thaw meat, then hand mix in large bowl with most of the bread crumbs and tomato sauce, leaving just enough to cover top of meatloaf. Add Egg and season with garlic and onion powder. Bake at 350 for 40 minutes. Bon Appitete.

Plate and serve with mashed potatoes, choice of vegatable or caesar salad. Definitely much better then mom used to make.