Satisfying soup made in minutes using just a pasta/vegetable blend, diced tomatoes and canned broth
Cooking Technique:Boil-Simmer
Prep Time:10
Cooking Time:10-20 minutes
Yield:4 servings (1-3/4 cups each)
Ingredients
1 package (16 ounces) frozen pasta and vegetable blend in garlic sauce
1 can (14.5 ounce) Diced Tomatoes in Juice, undrained
2 cans (14.5 ounce each) Chicken Broth
Directions
1. Combine pasta and vegetable blend, tomatoes with their liquid and the broth in medium saucepan.
2. Bring to a boil over high heat, stirring occasionally. Reduce heat to low; simmer until heated through, stirring occasionally.
