Prep: 10 min.
* 6 hard-cooked eggs, chopped
* 2 Tbs. onions, chopped
* 2 Tbs. celery, chopped
* 1/4 cup mayonnaise
* 2 tsp. ground mustard
* 4 cheese slices
* 4 crisp lettuce leaves
* 8 slices whole grain bread
Combine first 5 ingredients in a bowl. Spread on half the bread slices. Top with egg salad mixture, cheese, lettuce, and remaining bread.
Per serving: calories 490, fat 27.0g, 50% calories from fat, cholesterol 337mg, protein 19.8g, carbohydrates 40.3g, fiber 4.4g, sugar 6.0g, sodium 783mg, diet points 11.7.
Dietary Exchanges: Milk: 0.0, Vegetable: 0.2, Fruit: 0.0, Bread: 2.4, Lean meat: 1.9, Fat: 4.0, Sugar: 0.0, Very lean meat protein: 0.0