6 thin steaks
6 thin slices of swiss cheese
6 thin slices of ham
1 whole lemon, juiced
1 whole recipe of sofrito (scroll down a few recipes to find it)
salt, onion, garlic powder to taste
For Breading
1 cup bread crumbs
2 eggs
Follow instructions for breaded steak, prepare basic sofrito. When ready to serve, place slice of ham on top of each steak and then a slice of cheese on top of ham. Place steaks in a baking dish, place 2 spoonfuls of sofrito mixture over every steak. Bake at 350 degrees F (175 C) until cheese melts. Serve with salad.