29 Kraft caramels
1/4 cup of condensed milk
1 stick butter
1 package large marshmallows
4 cups Rice Krispies
1 cup chopped nuts
Melt caramels, condensed milk, and butter together in a double boiler. Then mix Rice Krispies and nuts together. Dip each marshmallow into caramel mixture and then roll into nut mixture. Let stand on waxed paper to harden. Cover well.
