Jenny's blog: "good stuff to eat"

Prep Time: 15 min Total Time: 45 min Makes: 1-1/2 doz. or 18 servings, one football each 6 squares BAKER'S Semi-Sweet Baking Chocolate 1/2 cup light corn syrup 1 Tbsp. butter or margarine 1/2 tsp. vanilla 4 cups POST Cocoa PEBBLES Cereal White decorating gel MICROWAVE chocolate, corn syrup and butter in large microwaveable bowl on HIGH 2-1/2 min., stirring after 1-1/2 min. Blend in vanilla. ADD cereal; mix well. Cool 10 min. Shape into 18 (3-inch-long) football shapes with lightly moistened hands. Place on large sheet of wax paper; cool completely. USE decorating gel to add "lacings" to "footballs." Let stand until gel is firm.